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Overview
Base
Questions and answers
Is this place dog friendly?
Yes, they have outdoor seating and will bring the pup some water.
Are Reservations needed
I've not needed reservations and I'm not sure they take them. Plenty of other good restaurants if they are too busy.
They were selling pizzas and tacos for lunch and closed for a break betwen lunch and dinner. Are they still doing all of the above? And what time do they close for lunch.
Different time every time we went.
Have no idea, I am in NY now. Sorry
Is this still Mrs Suarez's place???
Not sure i was traveling great little place though
Review
SW
Sue Wyatt
google
11.12.2017
This was one of the few restaurants with dining in available due to COVID 19 so we decided to give it a try. Service was good. We had the fish and chips and street tacos. The french fries were hot and crunchy. The fried fish was so so with too much breading but they did use flounder. I expected the chipotle chicken tacos to be spicy but they weren’t at all. I couldn’t taste any chipotle - it was just lightly colored pieces of diced chicken. It came with nice crunchy cabbage, and the homemade tortillas chips were really tasty. Salsa was very bland – tasted like canned tomatoes – no spice at all. The Oyster brewery IPA and Brown were delicious. Too bad they weren’t allowed to do tastings at the brewery which is just around the corner. Overall, it was okay but nothing special.
LW
Lana Williams
google
09.15.2017
Finally getting to try this gem of a place in downtown Apalachicola. The oyster appetizer was cooked perfectly! Our other dishes were fabulous also.
BA
Bob Allen
google
08.21.2017
Stopped by on a motorcycle trip and enjoyed terrific take-out and a chat with the owner. I'll be back with friends and family when things normalize. Great find, already told two friends about it and the town in general.
AP
Annaleise Porta
google
06.02.2017
The tobasco snapper with chorizo Mac n cheese was AMAZING. We also had the fried oysters - delicious.
JS
Jonathan Sevy
google
08.04.2016
Definitely the best restaurant we found in Apalachicola! Much more varied menu than you'll find at most other raw-bar/fried fish places. Great steaks, pasta and seafood entrees, with lots of daily specials. The flash-fried grouper was about the best fried food of any kind I've had - very light and crispy! And the chorizo mac and cheese was flavorful and creamy. Blackened grouper over pasta with bacon jalapeno cream sauce was scrumptious! Great wine selection too. Wish we'd found this earlier in our visit, but glad we spent our last two nights here!